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Make delicious Tikka recipes in no time with Nimkish's Chicken Tikka Spice Mix. This versatile blend of herbs and spices creates succulent, flavorful dishes like tikka rolls and chicken sliders for a quick and easy way to jazz up your meals.

• Nimkish Ready to Cook Spices are authentic, easy to use and super-delicious.
• It requires very little preparation and provides the most flavourful dishes.
• No need to add onion, ginger, garlic, salt or any other spice.
• No added MSG, no artificial flavours, no added colours & preservatives.
• Restaurant style flavours | Premium spices | 100% Natural Ingredients
• Ready to Cook Spices | Instant Masala

Cooking Instructions

1. Marination - Pierce 1 kg chicken with a fork and mix with 8 tbsp mayonnaise/plain curd, 2 tbsp milk, 1 pack Nimkish Chicken Tikka Spice Mix, 8 tbsp oil and 1 lemon. Refrigerate for at least 2 hours.
2. Cooking in Grill/Oven - Line the tray with aluminum foil, brush oil on the chicken pieces and spread on the tray or put them on a skewer. Cover the pieces with foil. Cook on highest setting for 10 minutes. Remove the foil and cook for another 5 minutes so the chicken turns golden brown. Check if cooked and remove from the oven. Brush melted butter and serve with onion rings and Nimkish Pudina Dip.
3. Cooking in Pan - Add some oil to a pan, sauté the marinated chicken pieces on high till they are roasted and light brown. Put 2 tbsp butter, cover with lid and simmer for 5 minutes or until cooked.